How To Make: Homemade Strawberry Jam!

This recipe is easy and delicious!

PS: This recipe makes 5-10 servings.

Ingredients:

2 Cups Of Chopped, Fresh, & De-Stemmed Strawberries

1/2 Cup Of Sugar

2 TSP Of Lemon Juice

Directions:

Into a saucepan, add your strawberries, followed by the sugar, and then the lemon juice.

Simmer on medium-low heat until the sugar dissolves and creates a juice on the bottom of the saucepan.

Then use a potato masher to mash the strawberries.

Remove the potato masher and let the jam simmer for an additional 15 minutes, or until it thickens.

Let it cool down, serve, and enjoy.